On the menu: A look at the top catering trends

By Jasmine Baker In today’s competitive meetings and events industry, catering is a major component of most business and social events that can benefit from the expertise of hospitality professionals who care about crafting thoughtful food, beverage and hospitality experiences in … Continue reading

IACC reveals Top 10 Conference Food Trends for 2015

Useful tips for meeting planners contribute towards healthier conferences Following extensive research among the 400 members of the International Association of Conference Centres, the organization released its Top 10 Conference Food Trends for 2015, which are influencing meeting planners across … Continue reading